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HOME > PRODUCTS > GLOBAL GS Series > GS-29 Fish bone tweezers

GLOBAL

GS-29
GS-29

These tweezers can be used for preparation of fish and peeling foods such as boiled /cooked vegetables and baked eggplant.
The tips of the tweezers are crafted so that they may not touch the table surfaces, with the hygienic concern.

Length:14.5cm
Weight:60g
Purpose:Fish bone removal, peeling boiled / cooked vegetables
"Dot Pattern handle", which distinguishes GLOBAL
Blading by skilled craftsmen, which is respected by chefs from around the world



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