This knife is used for removing bones from meat.
This knife is heavier than the G Series model, and is more suited for professional use.
Length:30.0cm
Blade length:16.0cm
Weight:182g
Blading:Double bevel (left- and right-handed use)
Purpose:Deboning
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| "Dot Pattern handle", which distinguishes GLOBAL |
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| Blading by skilled craftsmen, which is respected by chefs from around the world |
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