With a narrow knife blade, this knife is used for thinly slicing boneless meat and filleting fish.
Length:34.0cm
Blade length:21.0cm
Weight:176g
Blading:(8:2 balanced) Double bevel
Purpose:Meat cutting (slicing, dicing)
Price:¥13,440 (tax incl.) |
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| "Dot Pattern handle", which distinguishes GLOBAL |
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| Blading by skilled craftsmen, which is respected by chefs from around the world |
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