This knife is a style of sashimi knife originated in the western region of Japan ("Kansai"). It can also be used overseas for thinly slicing meat. It is suitable for use of the "hikikiri"(cut by pulling movement).
Length:43.0cm
Blade Length:30.0cm
Weight:240g
Blading:Single bevel (right-handed use)
Purpose:Sashimi
Price:¥24,675(tax incl.) |
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| "Dot Pattern handle", which distinguishes GLOBAL |
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| Blading by skilled craftsmen, which is respected by chefs from around the world |
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