This knife is a style of sashimi knife originated in the eastern region of Japan ("Kanto.") It features a square-shaped knife tip. It is suitable for use of the "hiki kiri" (cut by pulling movement.)
Length:36.5cm
Blade length:21.0cm
Weight:85g
Blading:Single bevel (right-handed use)
Purpose:Sashimi
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| The warmth of wood and Japanese traditional chestnut-shaped handle which fits to the hand very well. |
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| Blade that is easy for maintenance and keeps the enhanced sharpness. |
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